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More Dessert, Less Space
Introducing the new Mini Soft compact soft-serve machine from Tribest Professional. Compact Design makes adding in this machine simple and easy for most existing buildouts. The mini measures only 8 inches wide and sits on a standard restaurant countertop at 27 inches deep.
• Versatile Use - Create customized flavors of soft serve, ice cream, acai bowls, other frozen desserts and breakfast items using the 1 gallon hopper
• Microprocessor controls for food safety and simple operations - Regulates refrigeration by measuring product viscosity to produce consistent quality
• Quiet Operations - A frequency converter allows for a standard use cycle but with less noise for quieter operations
• Service Capacity - 1 quart hopper allows for an output of 3 gallons per hour, or 24 16 oz. servings per hour. Additional mix is pre-cooled and kept below 39 degrees Fahrenheit